Thanksgiving is right around the corner, and while we all love the classics, there’s something exciting about putting a fresh spin on tradition. Maybe you’re hosting for the first time, or perhaps you’ve been making the same recipes for years and want to shake things up. Either way, we’re here to help you create Thanksgiving dishes that honor the holiday while adding your own creative touch.
At Mundo Catering, we believe great Thanksgiving food should taste amazing and tell a story. Whether you’re cooking for five or fifty, these modern takes on classic staples will have everyone asking for seconds.
rethinking the turkey
Turkey is the star of the show, but it doesn’t have to be boring. Instead of the traditional roasted bird, consider a smoked turkey with maple glaze or a herb-butter spatchcocked version that cooks faster and stays juicier. Want to go completely off-script? Turkey roulade stuffed with cranberries and sage brings elegance to the table while being easier to carve.
For smaller gatherings, turkey breasts or turkey legs can be just as impressive as a whole bird. Season them well, cook them right, and nobody will miss that massive roasting pan.
stuffing with personality
Stuffing is where you can really get creative with your Thanksgiving dishes. The classic bread-based version is great, but why not try cornbread stuffing with chorizo and jalapeños? Or maybe a wild mushroom and chestnut stuffing that feels fancy but comes together easily?
Adding unexpected ingredients like dried fruits, nuts, or even pancetta can transform this side from forgettable to unforgettable. And here’s a pro tip: make it ahead, refrigerate it, and bake it the day of. Less stress, same great flavor.
sides that steal the spotlight
Mashed potatoes are non-negotiable for most people, but that doesn’t mean they have to be plain. Try whipped potatoes with roasted garlic and cream cheese, or go wild with loaded mashed potatoes topped with crispy bacon and chives.
Green bean casserole gets a bad rap, but it deserves better. Skip the canned soup, and make it from scratch with fresh green beans, caramelized onions, and a homemade mushroom cream sauce. Your guests will actually fight over this one.
Sweet potato casserole is another Thanksgiving food staple that’s ripe for reinvention. Instead of the marshmallow-topped version, try roasted sweet potatoes with a savory pecan crumble or maple-glazed sweet potato rounds with a hint of cinnamon.
freshen up your salad game
Salads often get overlooked at Thanksgiving, but they’re the perfect way to balance out all those rich dishes. A fall harvest salad with arugula, roasted butternut squash, pomegranate seeds, and candied pecans adds color and freshness to your table. For more inspiration on incorporating seasonal ingredients into your menu, check out our fall wedding menu ideas.
Or go with a simple mixed greens salad with sliced apples, goat cheese, and a tangy apple cider vinaigrette. It’s light, seasonal, and gives your guests something to look forward to between bites of heavier Thanksgiving food.
gravy that’s worth talking about
Gravy can make or break your meal. Start with good pan drippings from your turkey, add fresh herbs like thyme and rosemary, and don’t be afraid to deglaze with a splash of white wine or apple cider. The depth of flavor is incredible.
Make extra. Trust us on this one. Nobody ever complained about having too much gravy.
reimagined cranberry sauce
Cranberry sauce doesn’t have to come from a can. Fresh cranberry sauce with orange zest and ginger takes five minutes to make and tastes a thousand times better. Want something even more interesting? Try cranberry-pear chutney or spiced cranberry compote with cinnamon and star anise.
These Thanksgiving dishes add sophistication without being complicated. Plus, they can be made days ahead, giving you one less thing to worry about on the big day.
desserts beyond pie
We love pie as much as the next person, but sometimes it’s fun to mix things up. Individual desserts like pumpkin cheesecake cups, apple crisp served in mason jars, or bourbon pecan tarts give guests options without requiring a massive dessert spread.
If you’re sticking with traditional pies, consider adding unexpected twists like a salted caramel apple pie or chocolate pecan pie. Small changes can make classic Thanksgiving food feel brand new. Need more dessert inspiration for your holiday gatherings? Browse our desserts and icebreakers for holiday parties.
make it personal
The best Thanksgiving dishes are the ones that mean something to you. Maybe your family has always made a specific casserole, or perhaps you discovered an amazing recipe during your travels. Don’t be afraid to bring those flavors to your table. Learn more about how to personalize your menu to reflect your unique story.
Thanksgiving is about gathering with people you love and sharing food that makes you happy. Whether you stick with tradition or try something completely new, the most important ingredient is always the same: doing what feels right for you.
planning your event this year
If you’re hosting a larger gathering or need help bringing your vision to life, planning ahead makes all the difference. Our guide on how to plan your event this year has helpful tips for stress-free entertaining.
dietary considerations
More guests than ever have dietary restrictions, and that’s okay. Fresh Thanksgiving food can be just as delicious when it’s vegetarian, vegan, or gluten-free. Roasted vegetable platters, dairy-free mashed potatoes made with olive oil, and flourless chocolate tortes prove you don’t have to sacrifice flavor to accommodate everyone at your table. Read more about cooking fresh meals for any diet.
questions to ask your caterer
Thinking about bringing in professional help for your holiday gathering? Knowing what questions to ask your catering company ensures you get exactly what you need, from menu customization to service style.
about us | portland catering services
At Mundo Catering, we’re passionate about creating memorable meals for any occasion. From intimate holiday gatherings to large celebrations, we work with you to design menus that reflect your style and taste.
Need help planning your holiday event? Check out our Gallery and Blog for inspiration, or give us a call at (971) 302-5041.