The cast and crew of this production needed nourishing food because filming Wild was a physically challenging task. Fortunately, Brandi was able to make it happen, battling everything from blowouts to snow.
We certainly had a variety of terrains and unique challenges to deal with. For example, we had to use ski lifts to transport warmers of food up a mountain – with people up top waiting to catch them! On another occasion, we strapped the warmers to four-wheelers and brought them over sand dunes.
Every day is an adventure when you’re catering on location!
On the last day of the shoot, we created a feast of lobster tails and filet mignon. It was incredibly satisfying to provide an over-the-top meal after all of the challenges the cast, the crew, and our team overcame.
If you’re seeking a catering company that is up to any challenge – be sure to contact us here at Mundo Catering today!
